Plant-forward recipes and ideas
for the joy of discovery
and the pleasure of sharing!
— featured recipe —
Homemade Matzo with Whole Grains
Flaky, crisp, rich, and exceptionally tasty, Homemade Matzo with Whole Grains is simply extraordinary, and more than worth making once a year.
Hi, I'm Dara! I’m a lifelong food explorer. I’m passionate about creating plant-forward recipes, discovering ingredients, growing edible plants, and connecting with local food cultures. I approach life and eating with gusto, and I deeply believe in the magic of food to bring people together.